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London spills over with age-old tradition and newfound culinary trends. New menus, new fusion cuisines, and new chefs make names for themselves in England’s capital, where the cafe culture embraces cuisines from more than 70 countries in some 6,000 restaurants and 5,000 pubs and bars.

London is a cosmopolitan city where it is possible to sample cuisine from all corners of the world. If you visit London you will find there establishments to suit every taste and pocket, from burger restaurants like the Hard Rock Cafe on Piccadilly and Planet Hollywood near Leicester Square, to those serving exquisite modern cuisine such as Quaglino’s near Piccadilly or the Blueprint Cafe at the Design Museum. Britain is famed for its pubs and London has literally thousands to choose from, where you can sample a pint of British beer, enjoy good-value bar meals and savor the friendly atmosphere.

The quality of London’s restaurants has become increasingly high profile over the last few years and London is now recognized as one of the great restaurant destinations of the world, with over 50 million visitors dining in our restaurants and dining rooms each year.

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Hawaii is a magic place. It’s a kingdom of the enternal spring. The land where time has stopped. One hundred thirty three islands and atolls belonging to archipelago are tops of gigantic asleep volcanos resting under the water. They are surrounded with boundless blue ocean from every quarter. Turquoise lagoons and gold beaches, emerald mountains and black stones, scarlet flowers and white clouds – Hawaii look like a wonderful dream. Even big cities remind heavenly gardens. Covered with tropical flowers aroma and ocean breezes’ fresh breath, dazzled with bright colors and filled with music sounds, six main Hawaiian islands - Oahu, Kauai, Molokai, Maui, Lanai and Hawaii attract millions of visitors.

Many legends are connected with Hawaii: stories about islanders – the most beautiful woman in the world, about Waikiki – the most wonderful beach on the globe, about hula-hup with which any dance can be compared, about sweet Hawaiian melodies, about “Aloha oe” – the song that is the soul of this paradise because aloha (love) is the word meeting in Hawaiian anthem, emblem, philosophy and religion.

Among all this Hawaii has wonderful and rare flora. Volcanoislandhoney.com presents the creation of beekeepers, Richard Spiegel and his wife Laura – rare Hawaiian honey collected by the bees from the Kiawe flower. This unique tropical honey was called the best honey in the entire world. It’s pure, has nutrition qualities, delicious taste and pleasant white color. All these honeys are unheated raw honeys that makes them really special. Just enter online store and order them! You can also get special Hawaiian gifts that will accentuate the quality of the honey and fit the needs of any gift occasions.

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The possibility of owning really colourful and extravagant fish is one of the reasons why many people enter the aquarium hobby, but before you go out and simply purchase the most strikingly coloured fish you can find in the pet shop there are a few things to take into consideration. It is always recommended to research the fish that you’re interested in before you make a purchase, since different species have different requirements. Sometimes pet shop keepers tend to downplay the sensitivity of their species to sell more fish, so obtaining unbiased advice from several different sources is always a good idea.

One example of a fish that ended up in the hands of a lot of inexperienced aquarists that never took the time to research the species prior to purchase is the clown fish. There exists many different species of clown fish and what they all have in common is that they are marine creatures and need a saltwater aquarium to survive in captivity. You may think that simply adding some salt to a freshwater aquarium will do the trick, but the truth is that keeping a saltwater aquarium is a special branch of the hobby that requires specialized knowledge. One of the reasons why saltwater aquariums are so difficult to maintain is the fact that marine species, including the clown fish, are very sensitive to organic waste products and can die from levels that wouldn’t even bother a sturdy freshwater fish. If you want to keep colourful fish without having purchase all the expensive gadgets necessary to keep the water quality up in a saltwater aquarium you can for instance go for cichlids instead. There are a lot of colourful cichlids to choose among that can be successfully kept in freshwater aquariums or brackish conditions.

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Banana trees are an excellent choice for gardens and indoor plant arrangements alike and will add an exotic flare to any location. Did you know that some banana tree plant varieties are amazingly cold tolerant and can be planted in gardens where the temperature drops far below the freezing point during the winter? With the right banana tree care, banana plants can flourish in most parts of the world as long as you pick the right variety and provide it with what it needs.

The banana tree is actually not a tree; it is an herb that is commonly referred to as a tree since it grows so big. As soon as the banana stem has flowered and produced a hand of bananas it will start to wilt and decay. When this happens, you can either let nature take its course or cut down the stem. Trying to save it will not help; it is genetically programmed to die after producing fruit. The good thing is that from the underground root – the rhizome – a new stem will soon grow. If you always want to have a stem going, you can let the rhizome produce three stems at different heights. One stem with bananas, one stem that is just ready to flower, and one stem that is still fairly small. Once you cut down the stem with bananas, the flowering stem will be ready to step in to its place and so on. This way, you can always have a beautiful banana tree in your house or garden.

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A lot of people think that eating healthy is the same thing as eating expensive or overly complicated food, but the truth is that a lot of so called ”health food” is easy to make as well as low-cost. Eating more fish is an excellent way of cutting down on empty calories and adding more beneficial fatty acids to your diet. Including more fish in your diet doesn’t mean that you have to visit an expensive sushi bar for lunch, there are a lot of mouth-watering fish recipes that you can do at home even if you have never prepared fish before. The tilapia fish offers us an inexpensive way of adding more fish to our everyday diet and there is an endless amount of popular tilapia recipes available for anyone who likes this versatile fish. This recipe with spinach and parsley is really easy to follow and the result is both healthy and yummy.

Healthy tilapia recipe (serves 4)

1.) Preheat the oven to 400 degrees F.
2.) Place 1 ½ pound of tilapia fillets in a baking dish. (One layer only.)
3.) Scatter 2 cups of spinach and ½ cup of chopped parsley over the tilapia.
4.) Mix 1 cup of coconut milk (chose the low-fat variety if you want to cut down on fat) with 2 teaspoons of fish sauce and 2 teaspoons of brown sugar.
5.) Mince 1 claw of garlic and grate 1 tablespoon of ginger. Mix with the coconut milk mixture.
6.) Pour the coconut milk mixture over the tilapia.
7.) Cover the dish with foil and bake in the oven for 15-20 minutes. The fish is ready when it flakes easily (use a fork to test).

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